EASTERN HEALING MEETS WESTERN SCIENCE

NuViza searches the world and researches traditional health-care systems for life-giving ingredients in the form of plants, herbs and minerals that support the body’s natural cleansing and rejuvenating functions.

MANY OF NUVIZA’S LIFE-GIVING INGREDIENTS
COMES FROM THOUSANDS OF YEARS OLD HEALTH-CARE SYSTEMS

Ayur-veda (Ayur= Life, Veda= Science, Knowledge) originating in India, over 3,000 years ago

Traditional Chinese Medicine (TCM), over 3,000 years old

Tibetan Medicinal Systems, over 2,000 years old

Unani Medicine (from Persia), over 2,000 years old

Naturopathy (originating from Greece, Hippocrates, the father of western medicine, 2400 years ago)

Our Product Mission Translated Into Product Development

From seed to bottle

From seed to bottle

Integrity

✓ NuViza relies on the expertise of our international product development team of Ph.Ds, M.D.s and industry product development veterans and scientists who follow Naturopathic principles and perform modern scientific research.

✓ The optimal dosage amounts of these clinically-studied ingredients are determined and verified by NuViza’s product development team.

✓ At NuViza, we are vertically-integrated, partnering with suppliers of raw materials that offer complete traceability of ingredients from seed to bottle.

✓ NuViza chooses raw material suppliers who grow these health-supporting herbs sustainably, using optimal growing conditions, non-GMO (Genetically Modified Organisms) materials, and who treat the farmers and soil responsibly, with high levels of environmental and social stewardship.

✓ The compounds that are identified in the plants as beneficial for the human consumption are extracted in a standardized way to achieve consistent herbal extract ratios and percentages of the particular compound.

✓ The plant compounds are extracted where they are grown locally in FDA-inspected and ISO (International Organization for Standardization) facilities.

✓ These compounds are compliant with California Proposition 65 with no detectable levels of pesticides, lead or other heavy metals etc. are present.

Ingredients

✓ Many of these ingredients are foods and spices used traditionally and continually by cultures and peoples for centuries.

✓ These traditionally-used ingredients are clinically-studied, -tested and -proven using modern scientific research, and published in peer-reviewed medical and scientific journals around the world.

✓ Some of NuViza’s ingredients are patented.

✓ NuViza  uses only the highest quality and purest form of every ingredient, and all ingredients are Kosher- and Halal- certified.

✓ NuViza strives for complete traceability of ingredients (as evidenced by Specification sheets and Certificates of Analysis of finished goods).

Manufacturing

✓ NuViza uses the finest manufacturing facilities in the USA (where food manufacturing processes are tightly regulated for your safety), which follow strict cGMPs (current Good Manufacturing Practices) with Standard Operating Procedures (SOPs) that strictly comply with US FDA (Food and Drug Administration) regulations. Quality Control and Quality Assurance ensures a safe product.

✓ NuViza’s products are manufactured (blended, encapsulated, bottled and labeled) in cGMP-compliant facilities regulated by the FDA.

✓ NuViza’s products are not, and do not need to be, FDA-approved. Only pharmaceutical drugs are FDA approved. NuViza’s products are Foods and Dietary Supplements, and are compliant with the Act that regulates the Food and Dietary supplement Industry: DSHEA. 1994, Dietary Supplement Health and Education Act. However, our products are manufactured in facilities that follow pharmaceutical guidelines.

Clinical Documentation and References

Picroliv (DTX1)

Picroliv prevents the biochemical changes triggered by aflatoxin B1. Rastogi et al. Pharmacol Toxicol. 2001; 88(2):53-8.
Picroliv possesses activity against E. hystolica induced hepatic damage. Singh M et al. Indian J Med Res. 2005; 121(5):676-82.

Multi-enzyme complex (DTX1)

National Digestive Diseases Information Clearinghouse (NDDIC). National Institute of Health. Your digestive system and how it works.

http://digestive.niddk.nih.gov/ddiseases/pubs/yrdd/

Phyllanthus amarus (DTX1)

Supportive studies on liver protective features of the plant were carried by independent researchers; Kumaran and Karunakaran (2007) detected antioxidant activities of Phyllanthus amarus ; Jeena and Kuttan (1999), Kumar and Kuttan (2005) and Naaz et al (2007) examined liver protective potential of Phyllanthus amarus in laboratory animals. The efficacy of Phyllanthus amarus was tested by liver injury markers including morphology of liver tissue and levels of enzymes. Independent studies showed the same results; Phyllanthus amarus showed a capacity to protect the liver.

Triphala (DTX1)

Amla, Emblica officinalis

Studies conducted by Rafatullah (2002), Suryanaraya et al (2004), Rao et al (2005) and Yokozawa (2007) demonstrated Amla’s healing efficacy in cases of stomach ulcer and carcinogen-induced liver ailments.

Terminalia bellerica (Bahera)

One of most studies was conducted by Shirish S. Pingale: Hepatoprotective action of Terminalia bellerica on CCl4 induced hepatic disorders. Der Pharma Chemica. 2011; 3(1):42-48.

http://derpharmachemica.com/vol3-iss1/DPC-2011-3-1-42-48.pdf

Terminalia chebula (Harada)

TC extract administration in liver toxicity that are triggered by antibiotics for tuberculosis treatment prevented biochemical and histological alterations. The study was carried out by Tasdug et al in Division of Pharmacology and Natural Products Chemistry, Regional Research Laboratory, India (2006).

Studies: http://bibhitaki.com/recentstudiesbibhitaki.html

Citrus Bioflavonoid Research (GenKi)

Hesperidin, a citrus bioflavonoid, inhibits bone loss and decreases serum and hepatic lipids in ovariectomized mice. J Nutr. 2003.

The purpose of this study was to examine whether hesperidin inhibits bone loss in ovariectomized mice (OVX), an animal model of postmenopausal osteoporosis. Hesperidin administration did not affect the uterine weight. These results suggest a possible role for citrus bioflavonoids in the prevention of lifestyle-related diseases because of their beneficial effects on bone and lipids.

Biological properties of citrus bioflavonoids pertaining to cancer and inflammation. Curr Med Chem. 2001. US Citrus and Subtropical Products Laboratory, USDA, ARS, SAA, Winter Haven, FL

Antiproliferative activities of citrus bioflavonoids against six human cancer cell lines. J Agric Food Chem. 2002. U.S. Citrus and Subtropical Products Laboratory, South Atlantic Area, Agricultural Research Service, U.S. Department of Agriculture, Winter Haven, Florida Study conducted for the quantitative assessment of carotenoid antioxidants in human skin in vivo. Study was published in the December 2010 issue of the journal Archives of Biochemistry and BioPhysics.

Study: http://www.ncbi.nlm.nih.gov/pubmed/20678465

“Serum Alpha-Carotene Concentrations and Risk of Death Among US Adults.” According to an article published in the journal Archives of Internal Medicine, Nov. 22, 2010, higher blood levels of a-carotene are associated with increased longevity. This study assessed the direct relationship between carotene concentrations and risk of death among 15,318 US adults 20 years and older who participated in the Third National Health and Nutrition Examination Survey Follow-up Study. Archives of Internal Medicine is published by the American Medical Association.

Study: http://archinte.ama-assn.org/cgi/content/short/archinternmed.2010.440

BURNx

Forskohlin clinical studies have been conducted in India, Japan and US. For clinical studies, visit http://www.forslean.com/clinical.htm

GarCitrin clinical studies are available at http://www.garcitrin.com/clinical/

Clinical studies on BioPerine are available at http://www.bioperine.com/clinical.html